If you need to steam the Chinese sausage on its own, place the links over a heatproof plate and steam, coated, around boiling water, or inside of a rice cooker for 20 to half-hour or right up until the sausages are translucent. Jika bicara soal nasi goreng, biasanya kita akan https://lapchiong-ayam69136.atualblog.com/38089535/everything-about-lapchiong-dimasak-apa