Indulge in the rich, juicy flavor of our expertly prepared flat iron steak. Cut from the shoulder, this tender and flavorful steak is seared to perfection and cooked to your desired doneness. Whether grilled, pan-seared, or sliced for a savory dish, it’s a versatile choice that satisfies every craving. Ideal for weeknight meals or special occasions, this steak promises a melt-in-your-... https://www.carolinacattlecompany.com/blogs/all-blog-post/seasonal-variations-for-flat-iron-steak-recipes-a-year-round-culinary-guide