The global liquid eggs market was valued at USD 13.14 billion in 2024 and is projected to grow at a CAGR of 5.90% from 2025 to 2034, reaching USD 23.31 billion by 2034. Growth is driven by rising demand for high-protein functional foods, with liquid eggs being increasingly used in nutraceuticals, ready-to-drink beverages, and other innovative applications beyond traditional culinary u... https://www.expertmarketresearch.com/reports/liquid-eggs-market